The new restaurant at the Met Breuer, a museum of modern and contemporary art in New York City that is part of the Metropolitan Museum of Art, will open its doors this summer 2016. In collaboration with the renowned restaurateur and Sommelier Thomas Carter and chef Ignacio Mattos of the acclaimed Manhattan restaurant Estella, Estela Breuer will provide a distinctively modern culinary experience that responds to the contemporary context of The Met Breuer. Join the team of Estela and take this opportunity in the USA!

• Positions Available: F&B Training

• Website: http://www.metmuseum.org/press/news/2015/estela-breuer

• Location: New York, New York

• Duration: 12 months

• Start Date: September 2016

• Stipend: $7.50 / hour + tips

• Hours: 32-40 hours / week

• Requirements: Good English skills, Some experience preferred

Apply by sending your resume to info@placement-int.com